14 North Street – Hingham, MA

The Wine Dinner Series

The Wine Dinner Series

The Annual Wine Dinner Series at Tosca brings some the world’s greatest winemakers to the restaurant each year for evenings of superior food & wine matchups. These multi-course menus offer both Tosca signature style dishes as well as “out of the box” creative culinary opportunities. These events also generate great insight and stories from the host winemakers and winery proprietors.

Among those who have hosted dinners at Tosca in the past include:

Michael Silacci (Opus One)

Daniel Baron (Silver Oak Cellars & Twomey Cellars)

Ed Sbragia (Beringer / Sbragia Family)

Dennis Cakebread (Cakebread Cellars)

Christopher Howell (Cain Winery)

Margo Van Staavren (Chateau St. Jean)

Erik Olsen (Chateau Ste. Michelle)

Maureen Lolonis (Lolonis)

Mick Schroeter (Geyser Peak)

Jim Clendenen (Au Bon Climat)

Joel Peterson (Ravenswood)

Marc Mondavi (Charles Krug / Peter Mondavi Family)

Clay Mauritson (Mauritson Winery)

Krisi Raymond (Five Vintners)

Cameron Hughes (Cameron Hughes)

Damien Parker (Joseph Phelps Vineyards)

Axel Heinz (Tenuta del Ornellaia)

Sergio Zingarelli (Rocca della Macie)

Mara Castellani (Castellani)

Philip di Belardino (Castello Banfi)

Federicao Ceretto (Ceretto Winery)

Guido Orzalesi (Altesino)

Guiseppi Carraturo (Bertani)

Gianluca Grasso (Elio Grasso)

Laurent Drouhin (Joseph Drouhin)

Jean Trimbach (Trimbach)