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Tosca
Regional Italian Cuisine
Tues 5-9, Wed & Thurs 5-10
Fri & Sat 5-11, Sun 4-9, Mon closed
Bar open at 4
The Tosca Story
About Our Chefs
Chef Brian Hennebury
Pastry Chef Kristin Beaupre
Our Menu
Specials
Tosca Dinner Menu
Tuesday – Sunday
“Tosca Steakhouse”
Butcher’s Reserve
Gluten-Free Menu
Desserts
The Wine Collection
Errol A. Joseph
Wine Director
Tasting Trios
Half Bottles & Magnums
Sparkling Wine / Champagne
White Wine
Red Wine
Dessert Wine
Functions & Private Dining
Cocktail Party Menu
Seated Dinner Menu
Daytime Menu
Bereavement Luncheon
Wine Room – Gallery
The Salon – Gallery
Chris Sugrue
General Manager
Events & Entertainment
Events Schedule
The Wine Dinner Series
News & Reviews
Contact Us
Subscribe to our Newsletter
14 North Street – Hingham, MA
781.740.0080
Specials
Specials
SPECIALS
TUESDAY JUNE 18TH
WOOD GRILLED LOBSTER
Steamed Mussels, Calamari, Spicy Tomato Sauce, Bucatini, Fresh Herbs $32
Our chefs, inspired by the day’s scrupulously-chosen ingredients,
enjoy offering guests unique additions to the dinner menu.
As heard on WATD's All Things Food
with guests, Chef Brian Hennebury, Brian Barry and Jim Hodgdon
Events
WINE DINNER featuring CALIFORNIA'S CLIFF LEDE & BREGGO WINERIES with WINERY PRESIDENT JACK BITTNER
Thursday, August 1, 2013
Live music in the Wine Room
Events
Greg Silva’s Visions Jazz Trio
Friday, June 21, 2013
Geoff Hicks
Saturday, June 22, 2013
The Blind Mice Trio
Friday, June 28, 2013
Passions Band with Susan Jeffery
Saturday, June 29, 2013