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Gluten-Free Menu

Gluten-Free Menu

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Gluten-Free Menu

FIRST COURSE

ITALIAN CHOPPED SALAD

$12

chopped mix of greens, chic peas, salami, provolone, 'hots', simple italian dressing

11 pop
 

MUSHROOM PÂTÉ

$16

Caramelized Fig Jam, Savory Strawberries, Gluten Free Crackers

 

'VECCHIO' CAESAR SALAD

$14

Baby Spinach, Basil Oil, Mozzarella, Tomato Concentrato, Crostini

11 pop
 

STEAK TARTARE*

$17

Prime Beef, Green Garlic Aïoli, Piave, Capers, Pignoli, Gluten Free Crackers

112 pops
 

Gluten Free Main Course

WILD BOAR BOLOGNESE

$28

summer squash & zucchini 'fiammiferi', rosemary, gluten free penne

WILD BOAR BOLOGNESE
3 reviews
99 pops3 reviews
 

SEARED SEA SCALLOPS

$35

risotto verde, beet sprouts, tender herbs

 

SWORDFISH ALL'ONDA

$32

basil & green herb roasted swordfish, slow cooked chic peas & tomato, celery salad

3115 pops2 reviews
 

RESERVE FILET MIGNON

rosemary salt, tosca steak sauce, whole roasted garlic

8oz $4312oz $50
22 pops
 

SIRLOIN MEDALLIONS

$37

single source reserve brandt beef, yukon potatoes, garlic mascarpone, smoked paprika, asparagus

11 pop
 

LOBSTER & CHIVES

$30

gluten free ziti, local lobster

 

GRILLED SALMON

$29

rested on cipollini onions & corn, spaghetti squash, garden chives, white balsamic & honey syrup

81110 pops1 review
 

TOSCA CHICKEN

$29

Pressed Natural Chicken, Whipped Polenta, Mushroom Misti, Watercress Salad, Marsala Pan Sauce

1212 pops
 

'Elite' Prime Grilled Ribeye

$51

porcini rub, creamed mushroom sauce

'Elite' Prime Grilled Ribeye
11 pop
 

12 oz. USDA PRIME NEW YORK SIRLOIN*

$49

rosemary salt, tosca steak sauce, whole roasted garlic

 

Gluten Free Sides

WHIPPED POTATOES

$8
 

ROASTED MUSHROOM MISTI

$9
 

GRILLED ASPARAGUS

$9
 

Risotto Verde

$9
33 pops1 review
 

Reservations

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Location

Hingham14 North Street Hingham, MA 02043(781) 740-0080csugrue@eatwellinc.com
Tosca
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